Recipe: Perfect Mexican Puffs

Mexican Puffs.

Mexican Puffs You can cook Mexican Puffs using 15 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Mexican Puffs

  1. You need 1 cup of Chicken boiled & shredded.
  2. Prepare 1/2 cup of Capsicum chopped.
  3. Prepare 3 tbsp of Jalapenos chopped.
  4. Prepare 1/2 cup of corn.
  5. It’s 1/2 cup of Mozzarella cheese grated.
  6. You need 1/2 cup of Cheddar cheese grated.
  7. Prepare 2 tbsp of fresh parsley chopped.
  8. It’s 1 tbsp of Mustard paste.
  9. You need 1 tsp of Garlic powder.
  10. Prepare 1/2 tbsp of Black pepper crushed.
  11. Prepare 1/2 tsp of Red chilli powder.
  12. Prepare to taste of Salt.
  13. Prepare of Plain Samosa dough.
  14. It’s 1 of Egg whisked for brushing.
  15. Prepare of Cooking oil for frying.

Mexican Puffs step by step

  1. In a bowl, add chicken, capsicum, jalapenos, mozzarella cheese, cheddar cheese, fresh parsley, mustard paste, garlic powder, black pepper crushed, red chilli powder and salt, mix well & set aside..
  2. On a working surface, sprinkle dry flour, place the dough and roll it out, cut into square shape then cut into two rectangular pieces..
  3. On one of the piece, add the prepared chicken filling and cover with another piece, press and seal the edges with the help of the knife or a fork (makes 10)..
  4. In a wok,heat cooking oil and fry on medium low flame until golden..
  5. Or On a baking tray lined with butter paper, place prepared cheese Mexican puffs and brush whisked egg. Bake in a preheated oven at 180 C for 18-20 minutes..
  6. Please don't forget to tag @appetizing.adventure on Instagram if you try this recipe!.

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