Recipe: Delicious No-Bake Pineapple Biscuit Pudding- Always steals the limelight!

No-Bake Pineapple Biscuit Pudding- Always steals the limelight!.

No-Bake Pineapple Biscuit Pudding- Always steals the limelight! You can have No-Bake Pineapple Biscuit Pudding- Always steals the limelight! using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of No-Bake Pineapple Biscuit Pudding- Always steals the limelight!

  1. It’s 1 cup of Milk condensed milk Maedchen (Nestle) or   sweetened.
  2. Prepare 4 cups of Milk.
  3. Prepare 100 gms of Sugar.
  4. Prepare 1 teaspoon of Vanilla Essence.
  5. It’s 3 of Eggs.
  6. It’s 10 grams of China Grass (finely chopped).
  7. Prepare 200 grams of Milk Marie Biscuits /.
  8. You need 2 cups of Pineapple (finely chopped).
  9. You need 4 Tablespoons of Cherries (finely chopped).
  10. You need 4 Tablespoons of Cashewnuts (finely chopped).

No-Bake Pineapple Biscuit Pudding- Always steals the limelight! instructions

  1. Cook china grass in 3/4 cup water..
  2. Cook pineapple with 1 tablespoon sugar..
  3. Prepare Custard- Mix condensed milk, milk and sugar well and then add beaten eggs to it (Keep it on medium heat and stir constantly, until it is thick.) Do not let the custard boil..
  4. Add vanilla essence and cooked china grass to the custard while hot..
  5. Arrange biscuits on a flat dish. Spread the cooked pineapple,  cherries and cashew nuts evenly on top of the biscuits. Pour the custard on top. Chill, decorate and serve..

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