Recipe: Appetizing Western-style Onigiri (Rice Ball) with Butter and Soy Sauce

Western-style Onigiri (Rice Ball) with Butter and Soy Sauce.

Western-style Onigiri (Rice Ball) with Butter and Soy Sauce You can have Western-style Onigiri (Rice Ball) with Butter and Soy Sauce using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Western-style Onigiri (Rice Ball) with Butter and Soy Sauce

  1. Prepare 1 of bowlful Plain cooked rice.
  2. You need 1 tsp of Unsalted butter (or margarine).
  3. Prepare 1 tsp of Parsley.
  4. You need 1/2 tsp of Soy sauce.
  5. You need 1/4 tsp of Salt.

Western-style Onigiri (Rice Ball) with Butter and Soy Sauce step by step

  1. Finely chop the parsley. If rice is cold, microwave it..
  2. Drop butter into rice and mix well..
  3. Add the parsley, soy sauce, salt and mix. Taste and adjust the saltiness as needed. Divide into 2 portions and shape into rice balls..

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