Recipe: Appetizing Peach Coconut Jelly

Peach Coconut Jelly.

Peach Coconut Jelly You can cook Peach Coconut Jelly using 14 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Peach Coconut Jelly

  1. Prepare of Orange Layer.
  2. It’s 1 cup of water.
  3. It’s 2 tbsp of china grass.
  4. You need 2 tbsp of sugar.
  5. It’s 1/4 cup of water to soak.
  6. Prepare 3-4 tbsp of Peach syrup.
  7. Prepare 1 pinch of Orange colour.
  8. You need 2 tbsp of chopped peaches.
  9. It’s of Coconut Layer.
  10. Prepare 1 cup of coconut milk.
  11. You need 2 tbsp of china grass.
  12. You need 1/4 cup of water to soak.
  13. Prepare 1 tbsp of sugar.
  14. It’s 1 pinch of salt.

Peach Coconut Jelly instructions

  1. For White layer soak china grass in water & keep aside for 10 minutes. In a pan add soaked china grass & cook till it melts & then coconut milk. Once it boils add sugar & salt & cook it for few minutes. Pour in a glass bowl & let it set..
  2. For Orange layer soak china grass in 1/4 cup warm water for 10 minutes. In a pan add soaked china grass & water & cook till it all melts. Add sugar & orange colour. Cook till sugar melts & mix. Remove from flame. Keep aside & add peach syrup. Add 2 tbsp chopped peach pieces to the mixture. Pour over coconut layer..

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