Chinese Noodle Soup.

You can cook Chinese Noodle Soup using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Chinese Noodle Soup

1. You need of Noodles.
2. It’s of Eggs.
3. You need of Shitake Mushrooms.
4. It’s of Sesame seed oil.
5. Prepare of Butter.
6. You need of Dashi.
7. Prepare of Tofu.
8. It’s of Spring onion leaves / other spices you use.

Chinese Noodle Soup step by step

1. Chop mushrooms and Spring Onion Leaves.
2. Fry tofu in THICK BUTTER.
3. Add mushrooms. At this stage you can hse other herbs and spices, I use Kichi because my mom likes it that way..
4. Add water, and let simmer. Then add Sesame seed oil..
5. Add noodles.
6. Add eggs.
7. Serve.
8. This my mom's version, with special style ? eggs..