Easiest Way to Cook Tasty Pisang Goreng Tepung Gandum / Gaguduh Pisang Tepung Gandum

Pisang Goreng Tepung Gandum / Gaguduh Pisang Tepung Gandum.

Pisang Goreng Tepung Gandum / Gaguduh Pisang Tepung Gandum You can have Pisang Goreng Tepung Gandum / Gaguduh Pisang Tepung Gandum using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Pisang Goreng Tepung Gandum / Gaguduh Pisang Tepung Gandum

  1. It’s 10 buah of Pisang kepok.
  2. You need 5 sdm of Tepung gandum.
  3. Prepare 2 sdm of Tepung terigu.
  4. It’s 1/2 sdt of Garam.
  5. It’s 1 sdm of Gula pasir.
  6. It’s 1 butir of Telur ayam.
  7. You need Secukupnya of Air minum.

Pisang Goreng Tepung Gandum / Gaguduh Pisang Tepung Gandum step by step

  1. Kupas pisang. Potong dadu.
  2. Campur gandum, terigu, garam, gula pasir, telur. Aduk rata.
  3. Tambahkan air secukupnya sampai terbentuk adonan dengan kekentalan sesuai selera.
  4. Masukkan pisang kepok. Aduk rata.
  5. Goreng api sedang sesendok-sesendok sampai kecoklatan. Balik. Goreng lagi sampai kecoklatan.
  6. Pisang Goreng Tepung Gandum siap untuk disajikan.
  7. Tidak seempuk pake tepung terigu… tapi lumayanlah… ?.

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