Recipe: Delicious Pepes Anakan ikan ala botok tradisional (Pepes Babyfish)

Pepes Anakan ikan ala botok tradisional (Pepes Babyfish).

Pepes Anakan ikan ala botok tradisional (Pepes Babyfish) You can have Pepes Anakan ikan ala botok tradisional (Pepes Babyfish) using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Pepes Anakan ikan ala botok tradisional (Pepes Babyfish)

  1. It’s 500 gr of anakan ikan.
  2. It’s 1/2 butir of kelapa yg blm tllu tua,parut.
  3. It’s of Bumbu:.
  4. Prepare 2 siung of bawang merah.
  5. Prepare 1 siung of bawang putih.
  6. You need 2 ruas jari of kunyit.
  7. You need Seruas of jari jahe.
  8. It’s 1 batang of sereh,geprek.
  9. It’s 2 lembar of daun salam(saya tambahkan pucuknya jg).
  10. It’s Seruas of jari lengkuas.
  11. Prepare 1-2 buah of tomat.
  12. It’s sesuai selera of Cabe rawit.
  13. Prepare 1 batang of Daun bawang,sckpnya.
  14. Prepare secukupnya of Garam&gula sckpnya.
  15. It’s of Daun pisang untuk mbungkus.

Pepes Anakan ikan ala botok tradisional (Pepes Babyfish) step by step

  1. Parut kelapa,iris bumbu kemudian campurkan aduk rata..
  2. Siangi ikan,cuci bersih kemudian tambahkan garam&diamkan sampai mresap..
  3. Ambil daun pisang,campurkan ikan dg parutan kelapa berbumbu tadi,aduk rata kemudian gulung bungkuskan.Lalu pepes hingga mateng..
  4. Siap disajikan..

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