Easiest Way to Prepare Perfect Glutinous Rice (Mochi) Cake

Glutinous Rice (Mochi) Cake.

Glutinous Rice (Mochi) Cake You can cook Glutinous Rice (Mochi) Cake using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Glutinous Rice (Mochi) Cake

  1. You need 160 gr of glutinous rice flour.
  2. Prepare 1 tsp of baking powder.
  3. Prepare 1 of egg.
  4. Prepare 40 gr of icing sugar.
  5. You need 30 ml of coconut oil.
  6. Prepare 145 ml of milk.
  7. You need 1 tsp of baking powder.
  8. You need 50 gr of chocolate chips.

Glutinous Rice (Mochi) Cake step by step

  1. Sift glutinous rice and baking powder..
  2. Mix egg, icing sugar, oil, milk, vanilla essence until combined. Add in flour and baking powder, combine until there is no lump. Add in chocolate chips or fresh fruits.
  3. Bake 180 degree celcius,35 minutes..
  4. Optional: Sprinkle icing sugar on top before serving.

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