Recipe: Perfect Crock Pot Italian Ravioli

Crock Pot Italian Ravioli.

Crock Pot Italian Ravioli You can have Crock Pot Italian Ravioli using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Crock Pot Italian Ravioli

  1. It’s 2 bags of frozen Ravioli.
  2. You need 1/2-1 of whole onion.
  3. It’s 6 oz of tomato paste.
  4. It’s 28 oz of crushed tomatoes.
  5. It’s 8 oz of Mozzarella cheese block.
  6. You need 1/2 teaspoon of Garlic Powder.
  7. It’s 1 Tbs of Italian Seasoning.
  8. It’s 1 cup of water.
  9. Prepare of If you like really saucy ravioli then double the sauce amount.
  10. It’s of For smaller serving amount use one bag of ravioli but keep sauce amount the same.

Crock Pot Italian Ravioli instructions

  1. Chop up onion, mix in bowl with tomato paste, crushed tomatoes, seasonings & water..
  2. Place Ravioli into crock & pour sauce mixture over top. Stir well..
  3. Cook High 3-31/2 hours or Low 5-51/2 hours. Stir occasionally to avoid sticking..
  4. Add a small amount of grated Mozzarella cheese over top last 15 minutes of cooking time..
  5. Serve with some veggies & a side of bread or even with a glass of wine. Enjoy!.

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