Blackened salmon tacos with Spicy Avocado pear slaw.

You can cook Blackened salmon tacos with Spicy Avocado pear slaw using 6 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Blackened salmon tacos with Spicy Avocado pear slaw

1. You need 1/2 lb of cabbage slaw mix.
2. Prepare 6 of Serrano’s slices extremely thin.
3. It’s 2 of avocados small diced.
4. It’s of Juice of 1 1/2 to 2 lemons.
5. Prepare of Marie’s coleslaw dressing.
6. It’s of Red pear thinly julienned (I used a mandolin).

Blackened salmon tacos with Spicy Avocado pear slaw step by step

1. Add all dry ingredient and then add the lemon and toss well.
2. Slowly add the dressing until your satisfied with the consistency. I make it creamy for my fish tacos..