Kuzhi Paniyaram.

You can cook Kuzhi Paniyaram using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Kuzhi Paniyaram

1. Prepare 500 ml of idli/dosa batter.
2. You need 2 of onion.
3. It’s 4 of green chillies.
4. You need leaves of Curry leaves.
5. Prepare 1/2 tsp of mustard seeds.
6. Prepare 2 tbsp of oil.
7. It’s of Salt as required.

Kuzhi Paniyaram instructions

1. On stove: heat oil in a pan and add mustard seeds. Let it splutter. Add finely chopped onion, curry leaves and green chillies. Sauté for just 2 to 3 mins and switch off the flame. Onion needs to be crunchy to give more taste..
2. Add the onion mixture to idli/dosa batter. Add in salt as required. Mix well..
3. Heat paniyaram/Appam pan and add 1/2 tsp oil to each mold. Drop in the mixed batter. Cook on both sides until done..