Recipe: Yummy Chicken Fajita wraps

Chicken Fajita wraps.

Chicken Fajita wraps You can cook Chicken Fajita wraps using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chicken Fajita wraps

  1. You need 250 gms of boneless chicken(thigh and leg meat preferably).
  2. You need 5 of tortillas.
  3. You need of Shredded Mozeralla (just for sprinkling).
  4. You need 6 tbsp of Garlic Mayo or plain mayonnaise.
  5. Prepare 1 of medium green capcicum julienne cut.
  6. You need 1 of medium onion julienne cut.
  7. Prepare 5 tbsps of oil.
  8. It’s 1 tbsp of Hp sauce.
  9. Prepare 1 tsp of black pepper.
  10. It’s 1 tsp of salt.
  11. It’s 1/2 tsp of red chilli powder.
  12. Prepare 1 tbsp of all purpose flour.
  13. It’s 1 tsp of Garlic paste.

Chicken Fajita wraps step by step

  1. In a pan pour 3 tbsp oil, Add 1 tsp garlic paste and chicken julienned.
  2. Add 1/2 tsp salt, 1 tsp black pepper, 1 tbsp all purpose flour and 1 tbsp Hp sauce..
  3. Sauté for a while till chicken is completely cooked..
  4. In same pan pour 2 tbsps of oil. Add in capcicum and onion with 1/2 tsp of salt and 1/2 tsp red chilli powder. Stir for a minute and take it out. Don't over cook. Onions should be translucent and capcicum bright green..
  5. For assembling, put a tbsp of Mayo and prepared chicken and vegetables filling on tortilla to finishSprinkle some mozeralla..
  6. Fold the wrap and heat on a grilling pan just to get little bit crispy outer..
  7. You may put Lettuce for some crunch. But the recipe I mentioned was just perfect in taste and look..

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