How to Make Appetizing My Chinese 5 Spice & Chilli deepfried chicken. ?

My Chinese 5 Spice & Chilli deepfried chicken. ?.

My Chinese 5 Spice & Chilli deepfried chicken. ? You can cook My Chinese 5 Spice & Chilli deepfried chicken. ? using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of My Chinese 5 Spice & Chilli deepfried chicken. ?

  1. You need 2 of Small Breasts of Chicken cut into strips.
  2. Prepare 1/2 Cup of Flour.
  3. It’s 1 tsp of Chinese 5 Spice.
  4. Prepare 1/2 Tsp of red Chilli.
  5. It’s Pinch of salt.
  6. It’s 2 of Egg whites.
  7. It’s of Enough veg oil to deep-fry.
  8. Prepare 2 of tsps Sweet Chilli.
  9. It’s 2 tsp of mayonaise.

My Chinese 5 Spice & Chilli deepfried chicken. ? instructions

  1. Heat up the oil very hot. Cut up the chicken into thin strips.
  2. In a bowl add the dry ingredients mix all together when the oil is hot enough..
  3. Using tongs pick up the chicken strips one by one dip in the egg white then into the dry mix coat all over with the spicy mix then drop slowly into the hot oil add in batches..
  4. Then add on kitchen roll to soak any excess oil. When all done you can keep warm in the oven until needed..
  5. Mix the sweet chilli and the Mayonaise together for the dip..

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